The Melting Pot: The World In Your Kitchen

Today, we live in a Melting Pot of global cuisine. This cookbook is written for those who want to cook the authentic recipes that make up our modern multi-cultural diet, but avoid getting lost on their journey of discovery. The Melting Pot captures the colourful voice of a generation who have grown up with two strong culinary influences in their homes; mothers of foreign origin and modern metro-living. With more than 130 easy to follow recipes from mouth-watering snacks, simple suppers to festive feasts accompanied by history, hints and tips this is a cook book for the truly Epicurious! To pre-order your copies go to www.papadakis.net

Thursday, November 02, 2006

London Food and Drink

I am currently writing the Going Out section for the first London Explorer guidebook. Will be spending the next month trekking across town, sampling the best (and inevitably the worst) London's restaurants, bars and pubs have to offer. If you have any recommendations for places I really must suss out, or any I should avoid at all costs, let me know.
Nadia x
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